Tag Archives: lentils

Hiking 20 miles = soothing soup, right?

RECIPE: Spiced coconut lentil soup. So you’ll hear about the big Grand Canyon Rim to Rim hike from JT and Elizabeth, I’m sure. Just stay tuned. The teaser: they hiked from one rim to the other. In a day. Ya. … Continue reading

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Posted in 4 Wine Glasses, Dinner, Vegetarian | Tagged , , | 2 Comments

The savory side of rhubarb

RECIPE: Indian spiced lentils with rhubarb. YAY fall. Isn’t it exciting? Ken grumbles about fall, mumbling about some rate of daylight calculation. What? Me: September is my FAVORITE. I love blue sky. A little chill in the air. Turning leaves. … Continue reading

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Posted in 4 Wine Glasses, Dinner, Lunch, Vegetarian | Tagged , | 4 Comments

Honoring a friend, celebrating community

RECIPE: Spiced French lentils with collard greens. I met Erin at my first chemotherapy. She was wearing an orange head scarf, huge wooden earrings and was drinking coconut water.  She smiled. I smiled. It’s not exactly the place you see … Continue reading

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Posted in 4 Wine Glasses, Dinner, Side Dish, Vegetarian | Tagged , , , , | 4 Comments

Never Go To the Grocery Store Hungry

RECIPE: Black Lentil, Goat Cheese and Prosciutto Bruschetta Like the previous five summers, I’m teaching summer school this year.  It’s actually not as bad as it sounds.  It’s 7:30 to 12:15, every day, for six weeks.  I can handle that.  … Continue reading

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Posted in 2 Wine Glasses, Appetizer | Tagged , , , | 5 Comments