Grilled Pork Loin
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Author: Manda
Prep time: 1 hour
Cook time: 25 mins
Total time: 1 hour 25 mins
Ingredients
  • 1 1-1.5 lb pork loin
  • Something to marinate it in (TJ's Soyaki is delicious...)
  • A grill
Directions
  1. Marinate your pork loin for about an hour (or longer).
  2. Preheat your grill, then turn it down to medium-low (I set it to about 425 degrees).
  3. Wrap your pork loin in tinfoil.
  4. Place on grill.
  5. After 5 minute, rotate the pork loin a quarter of a turn.
  6. Repeat every five minutes until the pork loin reaches 160 degrees (or a 140 degrees, if you're one of those people), about 20-25 minutes.
Recipe by Wine and a Spoon at http://wineandaspoon.com/gird-your-loins/